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Tuna Avocado lemon soy lettuce cups_Hero_landscape 2_side on_LR

Tuna Avocado Lemon Soy Lettuce Cups

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    10mins

  • Cooking

    -

Appetizer Fusion Seafood Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • 1 tin(185g) Tuna in oil, drained and flaked
  • 1/2 Cucumber, halved lengthwise and cut into chunks
  • 2 Avocado, peeled, pitted and diced
  • 1/4 Red onion, finely diced
  • 2 Spring onion, sliced
  • 1 cup Cherry tomatoes, chopped
  • 4 iIeberg lettuce leaves
  • Coriander
  • Toasted bread to serve - optional

Dressing

  • 1 Lemon, juice and grated zest
  • 3 tbsp Lee Kum Kee Premium Soy Sauce
  • 1 tbsp Lee Kum Kee Pure Sesame Oil
  • 1 tsp Brown sugar
  • 1 tsp Grated fresh ginger
  • 1 tsp Sesame seeds, lightly toasted

Made with
Lee Kum Kee products

PRM SOYPRES 500ML FRONT V2

Soy Sauce

Premium Soy Sauce
PURE SESAME OIL 207ML - FRONT

Cooking and Dipping Sauces

Pure Sesame Oil

How to make it

  1. In a small bowl, combine all ingredients for the lemon soy dressing. Set aside.  
  2. In a large bowl, combine the salad ingredients. Toss with ⅔ of the dressing.  
  3. Arrange two lettuce leaves to form a bowl: tuck one lettuce leaf inside another, repeat with remaining two leaves. Divide the salad into the two lettuce cups then drizzle the extra dressing. Garnish with coriander and extra sesame seeds.